All About Coconut Sugar
By on October 31, 2016
Coconut sugar is a natural sugar derived from the sap (toddy) from the flower buds of coconut. It is sweet and has a nutty caramel taste. Pure coconut sugar is low in Glycemic Index, which prevents a sudden rise in blood sugar levels. It is a perfect substitute for table sugar in most baking and cooking recipes! Here are some recipes that taste great with coconut sugar.